The coffee, tea, and treat selection at À la Park will be curated by none other than Cafe Carusel – the cherished Helsinki café making a special appearance from quite literally just across the festival fence.

This family café, beloved especially for its baked goods, is best known for its iconic cinnamon buns that draw visitors from outside the city. At the festival, their menu will feature items like ice cream, dippable donuts, sweet and savory waffles, and a range of hot and cold beverages.

The dream of owning a café began in childhood and became reality nearly 30 years ago when the Sarmanto family opened Carusel – now a familiar stop for anyone strolling along Helsinki’s southern shoreline. The café emphasizes high-quality ingredients and close collaboration with local producers. During the summer, dishes often feature herbs from their own terrace garden, along with grilled and smoked delicacies prepared on-site.

For the Sarmanto family, Carusel is a lifestyle, a joyful hobby, and a beloved job – and the same warm service will be present at À la Park.
“We’re excited to create memorable experiences not only for local customers but also for those coming from other parts of Helsinki – or even farther – to enjoy the park’s lush surroundings and seaside atmosphere.”

À la Park and Cafe Carusel are united by a shared belief in the power of friendly customer encounters and top-tier service.
“We’re proud to know many of our regulars by name – often their dogs too! In fact, many four-legged friends refuse to walk past Carusel without popping in. This warm, genuine connection with our customers makes our everyday work especially meaningful.”

Cafe Carusel’s team, deeply rooted in the local community, knows many of their regulars – and their dogs – by name. Hopefully, these special encounters will continue at À la Park as well!